The crowned noodle

150gr Soba noodles
2 tsp sesame oil
2 tsp soy sauce
2 scallions
1.5 tsp sesame
0.5 leek
1 tsp vegetable oil

• Cook noodles in boiling water for 4 minutes. Remove and immediately wash with cold water to stop cooking. Put aside.
• While the noodles are cooking, chop the leek (white and light green part only) and scallions to thin slices.
• Heat the sesame oil in a large wok/skillet and add the sesame. Mix for a few seconds. Add the leek and fry it until mildly soft (3 minutes).
• Add the scallions and fry for another minute. Put the vegetable oil in another frying pan and heat to high temperature.
• Add the noodles and the soy and stir. Stir occasionally while preparing the egg.
• Break the egg into the frying pan with the vegetable oil and let it cook slightly.
• Move the noodles to a serving bowl and layer the egg (sunny side up) on the noodles.

Inspired by Bissim.